Tuesday, June 22, 2010

Order up! Pie a la mode

The farm across the street posts signs on the road letting passerbys know whats fresh and in season. I impatiently waited until I saw signs for both strawberries and rhubarb yesterday. I made this pie from scratch. You can imagine how yummy my house must have smelled! :) Rhubarb is in season and fresh is always better than frozen or hot house. Nothing says summer like a strawberry-rhubarb pie, so here's my recipe...get cookin' ;)

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